F&B; Track Conference Sessions
| Tuesday, October 5 |
8:00 am - 8:50 am
Restaurants Design:
Techniques to Attract Restaurant Customers |
10:25 am - 11:15 am
Profit Potential:
Maximize Your Revenue While Delighting Your Guest |
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| Wednesday, October 6 |
8:00 am - 8:50 am
Marketing Your Restaurant Like An Expert:
The Art of Branding and Positioning |
9:00 am - 9:50 am
F&B; 101 for the Non-F&B; Executive |
10:25 am - 11:15 am
How to Get your Customers to Stay More and Play More |
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| Thursday, October 7 |
10:25 am - 11:15 am
Borrowing the Brand:
Franchising Pros and Cons |
1:00 pm - 2:00 pm
Mohegan Sun's How to Build the World's Largest Wedding Cake and Sample Tasting |