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| Title: |
2FB03: What's Hot? What's Not? Trends in Culinary Arts
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| Date: |
Wednesday, September 14, 2025 |
| Start Time: |
11:30am |
| End Time: |
12:30pm |
| Description: |
After touring the country from coast to coast, meeting hundreds of chefs and tasting their food, Star Chefs.com Editor-in-Chief Antoinette Bruno has her finger on the pulse of the latest culinary trends. Come hear all about what’s hot and what’s not as she discusses her experiences. |
| Speaker(s): |
Antoinette Bruno - Editor-in-Chief - StarChefs.com |
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